The Prospect Chef Shanita McAfee-Bryant’s soon-to-open eatery will do more than serve food. The Prospect…
Chefs
Keto, vegan, low-carb—whatever school of thought you subscribe to, there are more options than ever…
Strang Hall and Anousone have teamed up to put on an exclusive, one-night dining experience…
Kansas City lost many culinary favorites over the past few years—Bluestem, Chai Shai, and The…
Growing up, restaurateur Katie Liu-Sung split her time between Taiwan and California. After graduating with…
Chef Cameron Kelly spent more than 20 years serving and bartending in restaurants before he…
Born and raised in Japan, Matsumoto Mari was inspired to learn the fine art of…
To call Marissa Gencarelli a fan of Kansas City would be an understatement. The co-owner…
Have you noticed the extraordinary number of coupled restaurateurs in the metro? Is it something…
Pastry chef Nikki Vavra got an early start to her culinary career. “In high school,…