The team behind River Market darling The Farmhouse brings its farm-to-table vision and good-to-the-last-bite fare to 39th Street’s Black Sheep + Market (1815 W. 39th St). The affordable neighborhood restaurant is a cozy spot to savor a fresh, filling breakfast (served all day), lunch, or dinner, while the market offers locally grown and sustainability raised sundries, as well as grab-and-go items. Lunch dishes, such as the fried pork-tenderloin sandwich and Black Sheep + Market’s take on the Hot Brown will keep you coming back, plus there’s an ever-rotating lineup of specials to try along with daily desserts. Wash it all down with a seasonal brewpop, featuring house-made sodas, market ingredients and local spirits, or the Farmer’s Martini, made with J. Rieger Vodka, and house-pickled veggie juice.