The perfect dessert for Christmas dinner. From A Kansas City Christmas Cookbook by Jane Guthrie and Karen Adler. Serves 10 – 12 2 cups sifted all-purpose flour 2½ teaspoons baking powder 1½ cups sugar…
A Fabulous Recipe If you cook, you need this classic…
My friend Cindy Barnhill, a terrific hostess who owns Pear…
Just last week, IN Kansas City published our 100th online recipe. (It was—natch!—a gourmet burger…
There’s a reason why downtown KC’s Epic Burgers has such a following—they keep mixing and…
This time of year begs for warm comfort food and nothing fits the season better…
As the pandemic of 2020 blurs into the pandemic of 2021, we could all use…
There’s alchemy at work at Verdigris, and we’re not just talking about how the bar…
When chef/caterer Brandon West is whipping up dinner for his colleagues, it’s more than just…