The perfect dessert for Christmas dinner. From A Kansas City Christmas Cookbook by Jane Guthrie and Karen Adler. Serves 10 – 12 2 cups sifted all-purpose flour 2½ teaspoons baking powder 1½ cups sugar…
A Fabulous Recipe If you cook, you need this classic…
My friend Cindy Barnhill, a terrific hostess who owns Pear…
It’s time for something a little dark, boozy, and decadent. National Irish Coffee Day is…
It’s that month again, the one where we all try to return to the gym…
From the dark days of Prohibition to present day, Kansas City has been known for…
Help provide food assistance to people experiencing food insecurity this season simply by sending a…
When Bread & Butter Concepts CEO Alan Gaylin first opened Stock Hill in 2016, his…
As a professional chef, I’m always looking for new dishes or ways to put a…